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GOTZOについて

GOTZOは、ただお腹を満たすための食事ではなく、「記憶」や「つながり」、「癒し」を届けるものだと考えています。プライベートシェフ永谷里奈が立ち上げたこのプロジェクトは、心を込めて丁寧に仕立てた意味のある食事を通じて、人の人生を豊かにすることを目指しています。

本格的な和食を中心に、終末期がん患者をはじめ、さまざまな健康課題を抱える方のためのやわらかく栄養バランスの取れた食事も開発・提供しています。身体と心の両方を支える食事を、一口ごとに希望と癒しを添えて届けることが、私たちの使命です。

GOTZO(ごっつおう) is guided by a simple idea:
one loved meal for a loved one.

Not a perfect meal.
Not a correct meal.
But a meal that carries familiarity,
memory, and care.

This phrase is not a promise of nourishment.
It is a way of staying close
to what still matters,
even when eating becomes difficult.


 

When eating becomes hard

There comes a time when eating
is no longer about nutrition alone.

Taste changes.
Appetite fades.
Decisions around food
become emotionally heavy.

In these moments,
food is not just something to fix.
It becomes a place where dignity,
choice, and care quietly gather.


 

What food holds

Food carries memory.

It remembers hands that cooked before,
tables that once felt familiar,
and moments that did not need words.

When language fails,
food often remains.
Not as nourishment alone,
but as comfort, connection,
and a way to stay human.


 

Where this work comes from

This work comes from watching someone I loved
lose their appetite,
their sense of taste,
and their relationship with food.

In that space,
food was no longer about nourishment.
It became a way to protect dignity,
to hold memory,
and to offer care
when little else felt possible.


 

What we choose not to do
 

GOTZO(ごっつおう) does not offer clinical care.
It does not provide treatment,
instruction, or outcomes.

We do not seek to optimize,
correct, or fix eating.

 

This work exists
to think alongside food,
not to solve it.

A closing note
 

GOTZO(ごっつおう) exists for those
who find themselves sitting beside someone they love,
unsure of what to offer,
and unsure of what to let go.

If food has become complicated,
this work stays with that complexity,
without asking it to resolve.

This philosophy is not fixed to a single form.

It guides writing,
conversation,
and practical work at the table,
allowing the work to change
without losing its center.

 

— GOTZO -ごっつおう-

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